Cacao Butter is one of the most stable fats known, containing natural antioxidants that prevent rancidity and give it a storage life of two to five years. Pure Cacao Butter is also attributed for helping skin in diminishing burn marks and making scars less visible over a short time.

Cacao Butter is an important component of chocolate. Although the Cacao Paste used in manufacturing chocolate already contains Cacao Butter, an additional amount is required to produce a molded product that remains firm until dissolved in the mouth.

Enjoy this superfood obtained from premium quality Cacao Beans organically grown.

Cacao Butter - Raw Organic 1kg

  • Product of Peru

    (Typical analysis per 100g)
    Energy 3700 kJ
    Protein 0 g
    Fat Total 100 g
    Saturated 60 g
    Carbohydrates 0 g
    Sugars 0 g
    Sodium 2 mg