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Selesta Potato Gnocchi is made in Italy using a traditional style recipe of potato, wheat flour, rice flour and salt.

This staple of Italian cuisine is the perfect base for you to create signature dishes with less time and effort. 

The gnocchi is quick and easy to prepare by adding them to salted boiling water. Within minutes, the gnocchi will rise when they are ready for you to add to your sauces and other ingredients.

Gnocchi 500g

  • Mashed potatoes (70%)(water, potato flakes), wheat flour, potato starch, salt, natural flavours, acidity regulator (330), preservative (200), rice flour.

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